Ingredients:
Cabbage sliced100 gm, Baby corn 1 can, 2 Carrots shredded, 2 Spring onion diced, 2Celery thinly sliced, 1CanFresh mushroom sliced, 4 Roast Sliced almonds to garnish.
Sauce: Soy sauce1 tbsp, Chilli sauce1 tsp, Sesame oil½ tsp, White Vinegar2 tsp, Olive oil as needed, Sugar¼ tsp.
Preparation:Cabbage sliced100 gm, Baby corn 1 can, 2 Carrots shredded, 2 Spring onion diced, 2Celery thinly sliced, 1CanFresh mushroom sliced, 4 Roast Sliced almonds to garnish.
Sauce: Soy sauce1 tbsp, Chilli sauce1 tsp, Sesame oil½ tsp, White Vinegar2 tsp, Olive oil as needed, Sugar¼ tsp.
Prepare the sauce in a sauce bowl before serving all vegetable mix together and pour the sauce on top. Topping, Sprinkle sliced almond and serve immediately
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